Tuesday, April 14, 2020

Peanut Butter Ice Cream

This Amazingly Tastes like Chocolate-Peanut Butter Ice Cream!
Original recipe by Lois Breneman

1 avocado
9-12 frozen dark cherries
3 Tbsp. natural peanut butter, approximately (or almond butter)
1/2 to 3/4 cup almond milk, unsweetened (Add just enough to mix well)
Stevia to sweeten

Put all ingredients into a Magic Bullet or blender and blend until mixed.
Dish into one or two fancy dishes and sprinkle with organic cacao nibs (optional) for a delicious and healthy dessert or even a meal.  Every ingredient is good for you!

If someone doesn't like avocados, if you don't tell them that is one of the ingredients, they will not be able to detect it.  It tastes like chocolate-peanut butter ice cream.  The frozen cherries thicken it to the consistency of ice cream.

Stevia and organic cacao nibs can be ordered from Vitacost, and under normal circumstances, my order comes in just one or two days.